Today, Sunday in Australia, is my last day living without my beloved avocados. I have two waiting for me in the fridge, seducing me with their perfect green curves every time I open the door. Which I’m trying not to do very often, surviving on official Refugee Rations as I am. Last day today! OMG I am SO READY for this to be over. There is a part of me that feels lightheadedly content to drift along in this new, vague, low energy, who-needs-to-really-eat-food-anyway kinda cult mindset… but the other 90% of me really misses the energetic, dancing, beach-jogging, feast-cooking, sharp-brained, nut-eating, green-smoothie-making, utter-food-pleasure-loving G. Seven days isn’t long I know; many refugees live for years in camps of uncertainty and severe restrictions. My Western privilege has stood up in front of my face for this whole week, don’t you worry, as well as my complete addiction to greens, as I mentioned before in last post ‘I want to eat my lawn’. I’ve also really missed the sheer simple pleasure I get from food: dreaming …